SARI, Desak Made Indah Paramitha; JUNITASARI, Putu Diah Krisna; HANDAYANI, Ni Wayan Aryati. Sistem Akuntansi Persediaan Food and Beverage Product pada Ubud Heaven Sayan Villas . PESHUM : Jurnal Pendidikan, Sosial dan Humaniora, [S. l.], v. 4, n. 4, p. 6763–6768, 2025. DOI: 10.56799/peshum.v4i4.10556. Disponível em: https://www.ulilalbabinstitute.id/index.php/PESHUM/article/view/10556. Acesso em: 29 may. 2026.